Butterscotch Cake with Roasted Nuts

This butterscotch cake is built around warm butterscotch notes with a caramel-like sweetness. The sponge is soft and moist, with layers of cream cake that hold everything together without being too heavy.

Equally at home on a festive dessert table or as an everyday family treat — versatile enough for any reason to celebrate.

Key Features

• Warm butterscotch flavour with a smooth caramel undertone
• Smooth whipped cream finish — light and not overly sweet
• A go-to choice for Diwali, Raksha Bandhan, Christmas or New Year celebrations
• Add a personalised message at checkout to make it your own

Best enjoyed fresh on the same day. Store in a cool place until you are ready to serve.